The best delicious Tofu Cheesecake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Tofu Cheesecake recipe today!
Hello my friends, this Tofu Cheesecake recipe will not disappoint, I promise! Made with simple ingredients, our Tofu Cheesecake is amazingly delicious, and addictive, everyone will be asking for more Tofu Cheesecake.
What Makes This Tofu Cheesecake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Tofu Cheesecake.
Ready to make this Tofu Cheesecake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
2 pk Mori-Nu Lite Silken Tofu,
Firm
3/4 c Fruitsource (or honey)
3 ts Vanilla
1/2 c Hershey’s cocoa powder
1. in food processor or blender whip tofu until smooth
2. heat fruitsource 90 seconds in microwave (med-high)
3. pour over cocoa powder – stir until smooth
4. add vanilla
5. add choclate mixture to tofu and continue blending for 1 min.
6. pour into premade pie shell or custard cups and chill 1-2 hours.
7. garnish with banana slices
(makes 10 servings) (per serving *filling only* – 97 calories, 5.5g
protein, 16g carbohydrates, 1g fat, 62mg sodium, 24mg calcium, 0 chol)
Yields
10 Servings
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