The best delicious Triple Fudge Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Triple Fudge Cake recipe today!
Hello my friends, this Triple Fudge Cake recipe will not disappoint, I promise! Made with simple ingredients, our Triple Fudge Cake is amazingly delicious, and addictive, everyone will be asking for more Triple Fudge Cake.
What Makes This Triple Fudge Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Triple Fudge Cake.
Ready to make this Triple Fudge Cake Recipe? Let’s do it!
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SHARON MEHL – CFFM46A
1 pk (4oz) Chocolate Pudding
-not instant
1 pk Cake mix, devils food
-(18 1/2 ounce)
1/2 c Chocolate pieces, semi-sweet
1/2 c Pecans; chopped
2 c Milk
Preheat oven to 350 degrees. Grease and flour 13x9x2″ baking pan.
In large saucepan, cook chocolate pudding as directed on package.
Blend dry cake mix thoroughly into hot pudding, beating by hand or
with mixer 1-2 minutes. Pour into baking pan.
Sprinkle batter with chocolate pieces and nuts. Bake 30-35 minutes
or
until wooden pick inserted in center comes out clean.
Serve warm or cool. ***This has been my birthday cake ever since I
was a little girl. It tastes a lot like a rich brownie!
Yields
1 servings
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